Parsnip and Carrot Dice Recipe

Parsnip and Carrot Dice Recipe

www.food.com

From the Best of Gourmet, 1987...a heavenly combination of sweet root vegetables with a dash of cream and mustard. You will be able to practice your k

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon

Ingredients

  • 1 small onion, minced
  • 2 tablespoons unsalted butter
  • 6 carrots, peeled and cut into 1/4-inch dice
  • 6 medium parsnips, peeled and cut into 1/4-inch dice
  • 1/2 cup chicken broth
  • 2 teaspoons Dijon mustard
  • 2 tablespoons heavy cream
  • 2 tablespoons fresh parsley leaves, minced

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