Foodista | Recipes, Cooking Tips, and Food News | Korean Galbi Beef
Marinate beef ribs with soy, garlic, and sesame oil for a delicious Korean Galbi Beef recipe. Perfect for your next barbecue!
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Ingredients
- 4 lbs. flanken-cut beef ribs
- 1/2 apple or Korean pear, minced
- 1/2 cup soy sauce
- 1/4 cup cooking wine (or any leftover wine)
- 1/2 cup sugar
- 6 pieces garlic, minced
- 1/4 cup sesame oil
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