Chinese Pork Salad
Loin or Roast
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Cooking tools:
- Nonstick skillet
- Chef's knife
- Cutting board
- Stove
- Mixing bowl
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Kitchen timer
- Serving bowl
- Refrigerator
Ingredients
- 1 pound Salmon Creek Farms Natural Pork Bonelss Center Cut Loin cut into strips
- 1/2 cup Oriental stir-fry sauce
- 1/2 red onion, peeled and thinly sliced
- 2 10-oz. packages frozen pea pods, thawed and drained
- 1 8-oz. can mandarin oranges, drained
- 1 3-oz. can chow mein noodles
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