Salted Caramel Pots de Crème
Keywords
- Bread
- pastrys
- breakfast
- brunch
- desserts
- dinner
- drinks
- jams
- marmalades
- juices
- lunches
- marinades
- sauces
- dressings
- side dishes
- small dishes
- snacks
- sweets
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Cooking tools:
- Ramekin
- Baking dish
- Kitchen scale
- Saucepan
- Whisk
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Refrigerator
Ingredients
- 2 large egg yolks
- 50g Siúcra Granulated Sugar
- 160ml double cream
- ¼ tsp vanilla extract
- Flaked sea salt, to serve
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