Beet, Goat Cheese & Walnut Salad | Healthy Eating And Living
Enjoy a vibrant Beet, Goat Cheese & Walnut Salad packed with antioxidants and anti-inflammatory benefits. Perfect for post-barbecue recovery and liver health.
Ingredients
- 3 beets, peeled and diced
- ⅓ red onion, finely diced
- ½ cup goat cheese, crumbled
- ½ cup walnuts
- 1 5oz tub mixed greens (or spinach)
- 2 TBSP olive oil
- 2 TBSP balsamic vinegar
- 1 TBSP Dijon mustard
- 1 TBSP maple syrup
- pinch of salt
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