Roasted Vegetable Penne - HAPPY VEG
Roasted Vegetable Penne with zucchini, onion, tomatoes, and pepper. Serve with fresh parsley and grated Parmesan for a flavorful vegetarian meal in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thehappyveg.ca.
Ingredients
- 300 g Dry Penne Pasta
- 2 C Tomato Sauce
- 1 Zucchini, halved lengthwise and sliced
- 1 Red Onion, halved and sliced in to large chunks
- ½ Pint Medley Tomatoes, halved
- 1 Bell Pepper, roughly chopped
- 6 sprigs Fresh Thyme
- 1 Tsp. Red Pepper Flakes
- Sea Salt
- Fresh Parsley, Grated Parmesan - Garnish
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