Salted Caramel Pecan Oatmeal Fudge Bars
?> Share on Pinterest Salted Caramel Pecan Oatmeal Fudge Bars - bars Ingredient quantities updated below. Note: Steps are for original recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diamondnuts.com.
Cooking tools:
- Hand mixer
- Baking pan
- Aluminum foil
- Oven
- Mixing bowl
- Saucepan
- Stove
- Microwave
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Chef's knife
Ingredients
- 1 cup butter, softened
- 2 cups brown sugar
- 1/3 cup milk or half n' half
- 2 teaspoons vanilla
- 2 1/2 cups flour
- 1 teaspoon salt
- 3 cups old fashioned rolled oats
- 2 cups semi sweet chocolate chips
- 1 can sweetened condensed milk
- 2 cups caramels
- 1/3 cup heavy cream
- 1 teaspoon coarse sea salt
- 1/4 cup Diamond of California® Chopped Pecans
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