Summer Chopped Salad with Cherries
Is there a better summer meal than a giant salad full of farm fresh produce? We don't think so! This Summer Chopped Salad recipe is the perfect summer meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1 cup blueberries
- Kosher salt + pepper
- 4 ears grilled corn, kernels removed from the cob
- 1 cup cherry tomatoes, halved
- 1 zucchini, thinly sliced
- 1 cup fresh pitted cherries, halved
- Juice from half a lime
- 1 cup fresh basil, roughly torn
- 1 nectarine or peach, thinly sliced
- 1 tablespoon apple cider vinegar
- 1 jalapeño, seeded + chopped
- 2 tablespoons honey
- 1 red bell pepper, sliced
- 6 cups butter or red leaf lettuce, chopped
- Juice from half a lemon
- ½ cup olive oil
- 8 ounces feta cheese crumbled
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