Stuffing-Coated Half Turkey with Cranberry Orange Chutney - Butterball

Stuffing-Coated Half Turkey with Cranberry Orange Chutney - Butterball

www.butterball.ca

Savor the flavors of our stuffing-coated half turkey, paired with a refreshing cranberry-orange chutney. A must-try recipe for your next festive occasion!

View full recipe on www.butterball.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.butterball.ca.

Share this recipe:

Ingredients

  • 1 Butterball half turkey
  • 1 cup butter, cubed
  • ½ onion, chopped
  • 2 celery stalks
  • 3 garlic cloves
  • ½ bunch rosemary
  • ½ bunch thyme
  • ½ bunch sage
  • ½ bunch parsley
  • 1 tsp. salt
  • 1 tsp. celery seed
  • 1 tsp. pepper
  • 100g chestnuts, peeled and roasted
  • 1 apple, chopped
  • 1 egg
  • 5 bread, cubed
  • 2 cups frozen cranberries
  • 1 cup orange juice
  • ½ cup brown sugar
  • ¼ cup red wine vinegar
  • ½ tsp. chili flake
  • ½ bunch mint, chiffonade

More Like This