SUNDAY BRUNCH: Quick Steak and Eggs with Spicy Butter Sauce
Flavorful top sirloin steaks topped with garlic-egg butter and spicy hot sauce, perfect for a special weekend meal.
Ingredients
- 2 (6 oz.) top sirloin steaks
- Salt and pepper to taste
- 2 tsp. garlic powder
- ¼ cup fine bread crumbs
- ¼ cup + 2 tbsp. clarified butter (ghee)
- 2 large eggs
- 2 tbsp. hot sauce
- 2 green onions sliced
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