Sticky Honey Hoisin Ribs

Sticky Honey Hoisin Ribs

www.starportfoods.com

Explore Starport Foods recipe for Sticky Honey Hoisin Ribs using authentic Asian & fusion sauces, marinades, seasonings, and frying batters.

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Cooking tools:

  • Deep fryer
  • Wok
  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Stove
  • Skillet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Slotted spoon
  • Tongs
  • Airtight container
  • Refrigerator

Ingredients

  • ¼ C Classic Hoisin Sauce (GF)
  • 8 oz Baby back pork ribs, cut each rib to about 2” long marinated and deep fried (see instructions below)
  • ¼ C Red bell peppers, 1”
  • ¼ C Green bell peppers, 1”
  • ¼ C Onions 1”
  • ¼ C Celery 1”
  • 2 Tbsp Honey
  • 1 Tbsp Corn oil
  • 2 Tbsp Corn starch
  • 1 Tbsp Green onions, chopped for garnish

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