Easy Shrimp & Teriyaki Steak Noodles (35-Minute Recipe)
Make this delicious Shrimp & Teriyaki Steak Noodles in just 35 minutes. A perfect balance of savory steak, succulent shrimp, and vegetables in a sweet-savory sauce.
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Cooking tools:
- Wok
- Skillet
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Whisk
- Tongs
- Plate
Ingredients
- 8 oz steak such as sirloin or ribeye, thinly sliced
- 8 oz shrimp, peeled and deveined
- 8 oz noodles such as udon, rice noodles, or spaghetti
- 1 cup broccoli florets
- 1 red bell pepper, thinly sliced
- 1 carrot, julienned
- 1 green onion, chopped (for garnish)
- 1/4 cup soy sauce
- 1/4 cup teriyaki sauce
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons vegetable oil
- Sesame seeds for garnish
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