30-Minute Shrimp Teriyaki Steak Noodles Recipe
Make this delicious Shrimp Teriyaki Steak Noodles in just 30 minutes! Tender udon noodles with succulent shrimp, steak, and vegetables in a savory sauce.
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Cooking tools:
- Wok
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Chopsticks
- Spoon
- Stove
- Airtight container
- Refrigerator
Ingredients
- 8 ounces udon noodles
- 1/2 pound flank steak, thinly sliced
- 1/2 pound large shrimp, peeled and deveined
- 2 cups broccoli florets
- 1 red bell pepper, thinly sliced
- 3 green onions, chopped
- 1/4 cup teriyaki sauce
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon vegetable oil
- Sesame seeds (optional)
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