Idaho Trout with Salsa Verde Tabouleh Recipe
"This crispy, delicious Idaho trout is a true feel good dish that wowed crowds at my restaurant Ford’s Filling Station for years. The flavors are clean yet bold and work in perfect harmony with the...
Keywords
- Peanut-Free
- Main Dish
- American
- Stove
- Sugar-Free
- Weeknight Dinners
- High Fiber
- Intermediate
- Low Salt
- Egg-Free
- Soy-Free
- Low-Sugar
- Pescatarian
- Lunch
- Date Night
- Fish & Seafood
- Fish
- Healthy
- Shellfish-Free
- Dinner
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.sidechef.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Saute pan
- Plastic wrap
- Paper towel
- Measuring cup
- Measuring spoon
- Stove
- Spoon
- Plate
Ingredients
- 3 cloves Garlic
- 1/2 bunch Watercress
- 1/4 ounce Fresh Chives
- 1/2 tablespoon Butter
- 1 tablespoon Hazelnuts
- 1/4 ounce Fresh Mint
- 1/4 ounce Fresh Parsley
- 2 Idaho Trout Fillet
- 1/4 ounce Fresh Basil
- 1 Tomato
- 2 Lemon
- 4 ounces Bulgur Wheat
- 1 Shallot
- 1/4 ounce Fresh Thyme
- 1/4 ounce Fresh Oregano
- 3/4 cup Water
- 2 1/2 teaspoon Salt
- 7 tablespoons Olive Oil
- 1 teaspoon Ground Black Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Trout With Salsa Verde | Oregonian Recipes
recipes.oregonlive.com
Trout Street Tacos
idahopreferred.com
Huckleberry Pan Baked Idaho Trout with Warm Lentil Salad
idahopreferred.com
Poached Trout with Cucumber Salad and Salsa Verde Recipe
booths.co.uk
Smoked Trout Salad with Salsa Verde Dressing
womensweeklyfood.com.au
Herb Crusted Idaho Trout with Lentil/Bean Ragout
idahopreferred.com
Fried & Broiled Trout Recipe
igotchuseasonings.com
SEARED TROUT, GREEN BEAN STEW & SALSA VERDE
chalkstreamfoods.co.uk