Gluten-Free Chocolate Chip Cookies • Argo Starch

Ingredients

• 3 cups Gluten-Free Flour Mix
• 1 teaspoon Argo^® Baking Powder
• 1 teaspoon salt
• 1 cup butter OR margarine, softened
• 1 cup sugar
• 3/4 cup brown sugar
• 2 egg lightly beaten
• 1 teaspoon pure vanilla extract
• 1-1/2 cups chocolate chips