Gluten-Free Sugar Cookies • Argo Starch

Gluten-Free Sugar Cookies • Argo Starch

argostarch.com

Gluten-free sugar cookies made with Argo Starch Baking Powder. Perfect for frosting and sprinkles, yields 4 dozen. Easy recipe!

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Ingredients

  • 2 1/2 cups Gluten-Free Flour Mix
  • 1 teaspoon Argo<sup>®</sup> Baking Powder
  • 1/4 teaspoon salt
  • 1-1/4 cups sugar
  • 10 tablespoons butter OR margarine, softened
  • 1 egg
  • 1 tablespoon Karo<sup>®</sup> Light Corn Syrup
  • 1 teaspoon pure vanilla extract
  • Icing or decorations as desired

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