Dark Chocolate Croissant Bread Pudding | Reader's Digest Canada
"Croissants make an incredible base for this rich, chocolaty bread pudding. I prefer dark chocolate, but semisweet or white chocolate work, too. Garnish with your favourite nuts." —Jennifer...
Ingredients
- 8 croissants (torn into 2-inch pieces)
- 1 cup semisweet chocolate chunks
- 8 large eggs
- 1 cup sugar
- 1 tbsp grated orange zest
- 1-1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/8 tsp salt
- 3 cups 2% milk
- 1 cup orange juice
- 2 tsp vanilla extract
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