Dark Chocolate Croissant Bread Pudding | Reader's Digest Canada

Dark Chocolate Croissant Bread Pudding | Reader's Digest Canada

www.readersdigest.ca

"Croissants make an incredible base for this rich, chocolaty bread pudding. I prefer dark chocolate, but semisweet or white chocolate work, too. Garnish with your favourite nuts." —Jennifer...

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Ingredients

  • 8 croissants (torn into 2-inch pieces)
  • 1 cup semisweet chocolate chunks
  • 8 large eggs
  • 1 cup sugar
  • 1 tbsp grated orange zest
  • 1-1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/8 tsp salt
  • 3 cups 2% milk
  • 1 cup orange juice
  • 2 tsp vanilla extract

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