Cranberry-Fig Sauce with Ginger - The Scramble
Move over regular, old cranberry sauce, there’s a new version in town! This tart, sweet, and slightly spicy sauce will enliven your holiday meal—and all …
Ingredients
- 12 oz. fresh cranberries
- 1 cup dried figs (stems removed and quartered)
- ½ cup orange juice
- ¼ cup sugar
- 1 Tbsp. fresh ginger (peeled and grated)
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