Cherry Almond Clafoutis

Ingredients

• 4 cups pitted fresh cherries, about 1 pound
• 1 ½ tablespoons Kirsch
• 1/3 cup sliced almonds
• 1 ½ tablespoons unsalted butter
• 1 cup milk
• ¼ cup heavy cream
• 1/4 cup plus 1 tablespoon sugar
• 3 eggs
• ¼ teaspoon almond extract
• 2/3 cup all-purpose flour, sifted
• Pinch of salt