Vegan Gingerbread Cut-out Biscuits | Sanitarium Health Food Company
Festive spiced gingerbread cookies are perfect for both big and small holiday celebrations!
Ingredients
- 4 Weet-Bix™, very finely crushed
- 1 1/4 cups wholemeal flour, plus extra for rolling (163 g)
- 1 1/2 tsp baking powder
- 2 1/2 tsp mixed spice
- 1/4 tsp salt
- 125g margarine or dairy-free spread
- 1⁄3 cup caster sugar (70 g)
- 1⁄3 cup molasses (120 g)
- 1 tsp vanilla essence
- To decorate, optional Thick icing, for piping
- dried fruit, chopped unsalted nuts, seeds, 100s & 1000s, silver balls
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