ZEBRA CAKE - | GLF

ZEBRA CAKE - | GLF

www.euroglf.it

Discover the zebra cake recipe with alternating light and dark layers, made with pastry mix, eggs, oil, water, and bitter cocoa for a striking visual appeal.

View Original

Share this recipe:

Ingredients

  • Pastry Mixes fantasy cake mix 1000 g
  • eggs 450 g
  • oil 400 g
  • water 100 g
  • Sahara sahara bitter cocoa 22/24 50 g

More Like This