Blueberry Corn Muffins – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Make these Blueberry Corn Muffins with fresh blueberries plus flour, cornmeal, sugar, buttermilk, orange juice, margarine, egg, and orange zest.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 cups flour
- ½ cup cornmeal
- ¾ cup sugar
- 2½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup buttermilk or non-dairy substitute
- ½ cup orange juice
- ¼ cup margarine or butter, melted
- 1 egg, beaten
- 1 tablespoon orange zest
- 2 cups blueberries
- Coarse sugar (optional)
More Like This
Lovely Blueberry Muffins – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
oukosher.org
Foodista | Recipes, Cooking Tips, and Food News | Blueberry Corn Muffins
foodista.com
Blueberry Cornmeal Muffins
burnbraefarms.com
Banana Blueberry Muffins – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
oukosher.org
Blueberry Corn Muffins
persimmonhill.com
Blueberry Corn Muffins
persimmonhill.com
Blueberry Corn Muffins Recipe - (4.6/5)
keyingredient.com
Blueberry Corn Muffins Recipe - Food.com
food.com