Cheese Grits
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Cooking tools:
- Pot
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Grater
- Stove
Ingredients
- .5 cup stone ground grits
- 1 cup water
- 1 cup whole milk
- .25 cup Romano cheese, grated
- 1 tbsp cream cheese
- .5 tsp salt
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