Pan Seared Garam Masala Chicken - Stuart's Spices
This scrumptious chicken recipe is a shop favorite!
Ingredients
- 2 chicken thighs or breasts
- 1-2 tablespoons olive oil
- 2 tablespoons Stuart’s Spices Garam Masala
- 1/4 cup apple jelly or mango chutney
- 2-4 tablespoons water or salt-free broth
- Jasmine rice
- Roasted sweet peppers
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