Stewed Masala Chicken Thighs | Nourishing Meals®
Serve these flavorful, tender chicken thighs over
Ingredients
- 2 tablespoon extra virgin olive oil
- 3 pound bone-in chicken thighs
- 2 small red onion cut into wedges
- 1 inch fresh ginger finely grated
- 4 clove garlic crushed
- 2 teaspoon garam masala
- 1 teaspoon ground coriander
- 1 teaspoon turmeric powder
- ½ teaspoon cayenne pepper
- 2 teaspoon sea salt
- 2 cup diced tomatoes
- 1 can coconut milk
- ½ bunch cilantro chopped
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