Broiled Fish with Salsa Verde Recipe - QueRicaVida.com

Broiled Fish with Salsa Verde Recipe - QueRicaVida.com

www.quericavida.com

Looking for a simple way to prepare fish? All you need is 20 minutes and 5 ingredients to get this dish on the table.

View Original

Share this recipe:

Ingredients

  • 1 lb fresh or frozen haddock, cod or pollock fillets (1/2 to 3/4 inch thick)
  • 1 tablespoon fresh lime juice
  • 1/4 teaspoon pepper
  • 1/4 cup green chile salsa
  • 2 tablespoons chopped fresh cilantro
  • Lime slices, if desired

More Like This