Broiled Fish with Salsa Verde Recipe - QueRicaVida.com
Looking for a simple way to prepare fish? All you need is 20 minutes and 5 ingredients to get this dish on the table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1 lb fresh or frozen haddock, cod or pollock fillets (1/2 to 3/4 inch thick)
- 1 tablespoon fresh lime juice
- 1/4 teaspoon pepper
- 1/4 cup green chile salsa
- 2 tablespoons chopped fresh cilantro
- Lime slices, if desired
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