Butternut Squash Mac and Cheese - Recipe - Harvest Connection | New York
Discover Upstate NY recipes using fresh farm ingredients. Explore seasonal, farm-to-table meals and farmers market recipes from the Capital-Mohawk Region.
Keywords
- Explore seasonal
- farm-fresh recipes using local ingredients from the Capital-Mohawk Region. Find easy
- delicious farm-to-table meals and support small family farms.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.harvestconnection-ny.com.
Ingredients
- 1 medium to large butternut squash
- 2 teaspoons extra virgin olive oil
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 pound macaroni or other short-cut pasta
- 5 cups water
- 1 teaspoon salt
- 4 ounces cream cheese
- 8 ounces NYS sharp cheddar cheese, shredded
- 2 ounces Parmesan cheese, finely grated
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