Stir Fry Chicken – Ka-Me Store

Name: Stir Fry Chicken – Ka-Me Store
Total time: 20 min
Ingredients: 1 package KA–ME® Hokkien Stir-Fry Noodles cooked according to package directions; 2 boneless chickenbreasts, cut into 1” strips; 2 tbsp KA–ME® Stir-Fry Oil; 2 oz. fresh ginger, thinly sliced; 3 tsp garlicpaste; 2 tbsp KA–ME® Rice Cooking Wine; 1 tbsp soy sauce; 1/3 cup chicken stock; salt, to taste; 3 stalks scallionscut into 2 inch lengths for garnish

kame.com

Cut up chicken is stir-fried with fragrant garlic and ginger, then rice cooking wine and soy sauce are added for a well rounded flavor.

View full recipe on kame.com

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Ingredients

1&nbsp;package&nbsp;KA–ME® Hokkien Stir-Fry Noodles cooked according to package directions
2 boneless chickenbreasts, cut into 1” strips
2 tbsp KA–ME® Stir-Fry Oil
2 oz. fresh ginger, thinly sliced
3 tsp garlicpaste
2 tbsp KA–ME® Rice Cooking Wine
1 tbsp soy sauce
1/3 cup chicken stock
salt, to taste
3 stalks scallionscut into 2 inch lengths for garnish