Gluten Free Zucchini Bread | Bob's Red Mill Natural Foods
Gluten free zucchini bread is moist, sweet and delicious, with an added kick. We love having zucchini bread on hand for an afternoon snack, or even as a…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Toothpick
- Cutting board
- Chef's knife
- Pastry brush
- Cooling rack
Ingredients
- 3 cups Zucchini grated (about 2 medium)
- 1 cup Oil
- 3 Eggs
- 2 tsp Vanilla Extract
- 3 cups Gluten Free All Purpose Baking Flour
- 1 cup Sugar
- 2 tsp Xanthan Gum
- 2 tsp Baking Soda
- 1/4 tsp Baking Powder
- 1 tsp Salt
- 1 Tbsp Ground Cinnamon
- 1/4 tsp Ground Cloves
- 1 cup Chopped Walnuts
- 1 cup Raisins
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