Red Velvet Cake Roll Recipe Divine Indulgence - The Pass and Provisions

Ingredients

• 4 large eggs, at room temperature
• ¾ cup (150g) granulated sugar
• 1 cup (125g) all-purpose flour
• 3 tablespoons (15g) unsweetened cocoa powder
• 1 teaspoon baking powder
• ¼ teaspoon salt
• 1 tablespoon red food coloring
• 2 tablespoons (30ml) vegetable oil
• 2 tablespoons (30ml) buttermilk
• 1 teaspoon white vinegar
• 1 teaspoon vanilla extract
• Powdered sugar, for dusting
• 8 ounces (226g) cream cheese, softened to room temperature
• ¼ cup (60g) unsalted butter, softened to room temperature
• 1 ¾ cups (210g) powdered sugar