Greek salad with toasted polenta cubes - Ricetta
Scopri la ricetta Greek salad with toasted polenta cubes a base di uno dei prodotti Polenta Valsugana.
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Cooking tools:
- Pot
- Wooden spoon
- Stove
Ingredients
- 1/2 of package of Polenta Valsugana Express with whole-grain flour
- 200 g of feta cheese
- 30 pitted taggiasca olives
- 3 Sicilian saucer tomatoes (or of other variety)
- 1 cucumber
- 1 green onion
- basil, oregano
- white vinegar
- extra virgin olive oil
- salt
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