Sobrasada (Mallorcan Sausage) Recipe - Cook Your Yummy Cuisine
If you haven't tried Sobrasada (Mallorcan Sausage), you're in for a real treat! This deliciously spreadable sausage hails from the sunny island of Mallorca in
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Cooking tools:
- Meat grinder
- Food processor
- Mixing bowl
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
- Sausage stuffer
- Sausage casing
- Butcher's twine
- Garlic press
- Hanging rack
- Kitchen towel
Ingredients
- Pork Shoulder 1 kg
- Pork Fatback 250 g
- Smoked Paprika 100 g
- Garlic 6 cloves
- Salt 20 g
- Pimentón (Spanish Paprika) 2 tsp
- Black Pepper 1 tsp
- Red Wine 100 ml
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