Fillet packs with Raclette herb filling
Fillet packs with Raclette herb filling and more delicious recipes for the whole year, you will find on raclette-suisse.ch.
Keywords
- Raclette Suisse
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.raclette-suisse.ch.
Ingredients
- 600 g fine (organic) pork fillet
- 1 tbsp coarse-grained mustard
- Salt and pepper
- 1 tbsp fresh, finely chopped sage
- 1 tbsp fresh, finely chopped parsley
- 2 slices of toast
- 100 g grated Raclette cheese
- Freshly ground pepper
- Frying fat for browning
- Roasting string
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