Roast Stuffed Beef Fillet recipe | Flavourful | WW TASTE

Ingredients

• 100 g tub Woolworths herb stuffing with ancient grains
• 1 T wholegrain mustard
• 1 T Dijon mustard
• 100 g raw pistachios
• 1 1/2 kg Woolworths whole fillet, butterflied, at room temperature
• 3 T olive oil
• sea salt and freshly ground black pepper, to taste
• green beans, steamed, for serving
• fresh parsley, chopped, for serving
• brown butter, for serving