Sous Vide Honey Garlic Salmon
Really easy, juicy, falvorful salmon in the sous vide.
Ingredients
- 1 tbsp olive oil
- salt
- pepper
- 4 cloves garlic
- lemon zest
- 0.25 cup honey
- 2 tbsp dijon mustard
- 1 tsp worcestershire sauce
- 1 tbsp melted butter
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