Easy Oven Baked Chicken and Rice - One Pan Dinner Recipe - Zest Plate
Make juicy chicken thighs and fluffy rice in one pan. Perfect weeknight dinner ready in under an hour with minimal cleanup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- 5 bone-in chicken thigh fillets, skin off.
- 1 onion, chopped.
- 2 cloves garlic, minced.
- 2 tablespoons butter.
- 1 1/2 cups white rice.
- 1 1/2 cups chicken stock.
- 1 1/4 cups water.
- 1 teaspoon paprika.
- 1 teaspoon dried thyme.
- 1/2 teaspoon garlic powder.
- 1/2 teaspoon onion powder.
- 3/4 teaspoon salt.
- Black pepper to taste.
- Oil spray.
- Fresh parsley for garnish.
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