Sweet Potato Falafel Summer Bowl
Preheat oven to 400°. Spray rimmed baking pan with cooking spray. Place potato on prepared pan; spray with cooking spray.
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Ingredients
- 1 medium sweet potato, peeled and cut into 1/2-inch pieces
- ⅓ cup dry quinoa
- 1 large egg
- ¼ cup whole wheat flour
- 1 medium ear sweet corn
- 5 oz baby spinach
- 1 medium avocado, peeled, pitted and sliced
- 1 roma tomato, chopped
- ½ cup refrigerated classic ranch yogurt dressing
- ¼ cup roasted unsalted sunflower seeds
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