Easy Chicken Passata Pasta
This is a superbly satisfying Italian pasta dish. We used our Simply Chicken Mince, Olives and Red Chilli in a tomato sauce, then stuffed into pasta shells and
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Cooking tools:
- Saute pan
- Pot
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
- Spoon
- Baking dish
- Oven
- Stove
Ingredients
- 1 Pack Heck! Simply Chicken Mince
- 200g Conchiglioni large pasta shells
- 1 Onion, diced
- 2 Garlic Cloves (crushed)
- 2 chillies, (finely chopped)
- 375g Passata
- 50g Green Olives
- 5g Thyme
- 80g Plum Tomatoes, (roughly chopped)
- 1tsp balsamic Vinegar
- 20g pine nuts
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