Potato and radish salad recipe | delicious. magazine
A simple, refreshing potato and radish salad perfect for buffets or entertaining. Serves 10 in just 25 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 2kg waxy new potatoes, such as charlottes, halved if large
- 2 bunches of radishes, trimmed and finely sliced
- Bunch of spring onions, finely sliced
- 2 punnets mustard cress, trimmed
- For the dressing
- 5cm piece fresh horseradish, finely grated, or 2 tbsp horseradish cream
- Juice of ½ lemon
- 4 tbsp olive oil
- 2 tbsp mayonnaise
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