Recipe: Blackened Alligator Tenderloin Salad

Ingredients

• 1 pkg. Fossil Farms' Alligator Tenderloins, 1 lb
• 1 tbsp. cayenne pepper
• 1 tbsp. black pepper
• 1 tbsp. plus ½ tsp. white pepper
• 1 ¼ cups peanut oil
• 3 heads kale lettuce, chopped
• 1 ½ tsp. salt
• 1 cup Worcestershire sauce
• 1 ¼ cups red wine
• 1 tbsp. vegetable oil
• 1 ¼ cup chopped pecans
• 4 tablespoons tahini
• 2 tablespoon white wine vinegar
• 4 tablespoons water, as needed
• 1 garlic clove, grated
• pinch of salt, to taste