Ukrainian Dill Potatoes | Recipe Cart
Experience the taste of Ukraine with crisp, herby Dill Potatoes. Perfect in just 30 minutes! Add this recipe to your cart now.
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Ingredients
- About 2 pounds new potatoes, scrubbed
- 2 teaspoons fine sea salt
- 1/2 cup finely chopped fresh dill (about 1 small bunch)
- 3 medium garlic cloves, crushed with a garlic press, grated on a Microplane, or finely minced
- 1/4 cup unrefined sunflower oil* (see note below)
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