Tomato salad with avocados, mozzarina and fresh basil
Summer salad with colorful tomatoes, creamy avocados, fresh mozzarina and basil. Fresh and vibrant side ready in 10 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecoupdegrace.ca.
Ingredients
- 3 tomatoes ( different colors ), sliced
- 2 riped but firm avocados, cut in half then sliced
- 250g fresh mozzarina cheese, pulled in chunks by hand ( or 8x big bocconcinis cheese )
- A big handful fresh basil leaves, pulled in small chunks by hand
- Good quality extra-virgin olive oil
- Good quality balsamic vinegar
- 1 crazy good bread baguette ( olives and fine herbs or something like that! )
- Fleur de sel and ground pepper
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