Farfalle with Peas and Mint: Your New Favourite Pasta Recipe
Peas are a good source of fibre, as well as vitamins A and C.This farfalle with peas recipe works well with both fresh mint or fresh basil.
Ingredients
- 3 cups uncooked farfalle (bowtie) pasta
- 1 tbsp extra virgin olive oil
- Juice and zest of 1 lemon
- 1 cup frozen or fresh peas
- 1 tsp chili flakes
- 1/4 cup Parmesan cheese (freshly grated)
- handful mint leaves (finely sliced)
More Like This
Easy Pancetta Pasta with Peas Recipe | Bertolli
bertolli.co.uk
Farfalle with Peas & Caciocavallo Recipe - EatWell Magazine
wellbeing.com.au
Pea pesto pasta recipe | Good Food
bbcgoodfood.com
FARFALLE WITH PEAS AND PANCETTA - Stefano Faita
stefanofaita.com
Fresh pasta with lemon juice, mint and peas recipe | CALOORY
caloory.com
Favourite Salmon Pasta with Peas
lesliebeck.com
Pasta with Mint Pesto, Peas and Ricotta Salata Recipe | Say Mmm
saymmm.com
Summer pasta with peas & mint recipe | Good Food
bbcgoodfood.com