Spiced Date Cake

Ingredients

• 10 large pitted Medjool dates (about 1 cup packed)
• 1 cup boiling water
• 3 eggs
• 2 tbsp extra-virgin olive oil
• 1 tsp vanilla extract
• ½ cup maple syrup
• 1 cup almond flour
• ½ cup oat flour (gluten-free oat flour if desired)
• 1 tsp baking powder
• ½ tsp baking soda
• ½ tsp ground cinnamon
• 1 tsp ground ginger
• ¼ tsp ground cloves
• ½ tsp kosher salt
• ½ cup rolled oats (gluten-free if desired)
• 6 tbsp almond flour
• 1 tbsp butter, melted
• 3 tbsp maple syrup
• 1 tsp ground cinnamon
• Pinch of salt
• ½ cup icing sugar
• 1-2 tbsp milk or cream, start with 1 tbsp