Simmered Greens with Cornmeal Dumplings Recipe
This "assembly of greens," as Miss Lewis would say, has a supple texture that works nicely with cornmeal dumplings.
Keywords
- stew
- southern
- cornmeal
- leafy greens
- bacon
- main
- dinner
- nut free
- one-pot meals
- simmer
- kwanzaa
- gourmet
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.epicurious.com.
Ingredients
- 1 (1-pound) piece slab bacon
- 3 quarts water
- 3 pounds mixed greens such as collard, mustard, and turnip
- 2/3 cup all-purpose flour
- 1/3 cup yellow cornmeal
- 2 teaspoons packed brown sugar
- 1 teaspoon baking powder
- 1 tablespoon unsalted butter
- 1/2 cup whole milk
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Collard Greens with Cornmeal Dumplings Recipe - American Cuisine
excitedfood.com
Mixed-Greens and Sausage Soup with Cornmeal Dumplings Recipe
epicurious.com
Cornmeal Dumplings | Just A Pinch Recipes
justapinch.com
Bean Stew with Corn Dumplings Recipe
recipeland.com
Spring Vegetables with Herbed Cornmeal Dumplings
threemanycooks.com
Green-Peppercorn Cornmeal Crackers Recipe
epicurious.com
Chicken and Cornmeal Dumplings
recipesrun.com
CORNBREAD - Skinny Daily Recipes
haifantasy.com