Springtime Cream Puffs | C&H® Sugar

Ingredients

• <p>
• 1 Cup (200g) Unsalted Butter - Room Temperature
• 1 Cup (200g) C&amp;H® Light Brown Sugar
• 1/3 tsp Salt
• 1.5 Cups (200g) Bread Flour</p>
• <p>2/3 cup (150g) Water
• 2 tsp (6g) Milk Powder
• 1/3 Cup (67g) Butter
• 2/3 Cup (82g) Bread Flour
• 3 Eggs (150g) Eggs</p>
• 2 Tbsp Lemon Juice
• ¼ Cup (60g) Orange Juice
• ¼ Cup (60g) Grapefruit Juice
• 3 Large Eggs
• 1 Egg Yolk
• ¾ cup (150g) C&amp;H® Granulated Sugar Easy Baking Tub
• ¼ tsp Salt
• 1 Cup (255g) Unsalted Butter</p>
• <p>1 cup (200g) C&amp;H® Granulated Sugar Easy Baking Tub
• 3 Large Egg Whites (100 g)</p>
• <p>2 cups (roughly 1/2 a pound) Kumquats
• 1/2 cup of water
• 1 cup&nbsp;(200g) C&amp;H® Granulated Sugar Easy Baking Tub
• Wedges of Various Citrus Fruits, Zest and Chopped Pistachio for Garnish</p>