CHOCOLATE CHIP & CARAMEL FUDGE SLICE - NO BAKE RAN - New Zealand Bakels
Place all ingredients in mixing bowl and blend together with beater on low speed. Scrape down. Continue to mix on low speed until well combined.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Beater
- Spatula
- Baking sheet
- Offset spatula
- Chef's knife
- Piping bag
- Spoon
Ingredients
- 4 KG
- MORAH CAKE or Butter (melted) 0.800 KG
- Water 0.400 KG
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