Recipe for Taco Salad
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Ingredients
- 1/2 pound ground beef
- 1/2 cup frozen whole kernel corn
- 2 tablespoons Taco Seasoning
- 1/2 cups 1 can Pinto Beans
- 1/2 cup, shredded Mexican Blend or Cheddar Cheese
- 4 cups shredded or chopped Lettuce (mixed greens)
- 2 Italian tomato Tomatoes, chopped
- 2 ounces tortilla chips
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