Demystifying Artichokes Heres How To Steam Em Right

Demystifying Artichokes Heres How To Steam Em Right

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Demystifying Artichokes Heres How To cook these thorny delights Steamed artichoke with a simple trick for easy eating Yes please Get ready to enjoy this unique…

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Ingredients

  • 2 large artichokes
  • 1 lemon, halved
  • 4 cups water (950ml)
  • 2 cloves garlic, smashed
  • 1 bay leaf
  • 2 tablespoons olive oil (30ml)
  • Salt and freshly ground black pepper to taste
  • Melted Butter (for dipping)
  • Garlic Aioli (for dipping)
  • Lemon Vinaigrette (for dipping)

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